Sunday through Thursday 11 a.m.–12 a.m.
Friday and Saturday 11 a.m.–3 a.m.
Proper attire required.
Guests must be 21 or older to dine at Frank & Nick's.
Certified angus ground beef, fresh imported ricotta and pomodoro between two slices of freshly baked house made artisanal bread.
Famed restaurateurs Frank DePasquale and Nick Varano bring their Southern Italian specialties honoring Boston’s North End to Encore Boston Harbor.
Enjoy freshly carved meats, soft and hard cheeses, tinned fish and a curated wine list at Cheese Meet Wine.